Category Archives for Vegetarian

Jerusalem Artichoke Winter Slaw with Ponzu Dressing

Goboroot recently turned 2 years old, however, I did not necessarily feel like celebrating; rather, I opted to keep quiet here in my little nest. When a few people asked me why I haven’t posted as often, I came to … Continue reading

February 15, 2014 by Emi Uchida
Categories: Garden, Japanese Food, Salad, Vegetarian | Tags: , , , , , , , , | 2 comments

Blueberry Cornmeal Muffins

While fall season is rolling in quickly, I’ve been absent here lately. My priorities shifted a bit in recent months, and I’ve been keeping busy learning new things. As part of this transition period, photography has become something more than … Continue reading

November 2, 2013 by Emi Uchida
Categories: Baked Goods, Breakfast, life style, Recipe, Vegetarian | Tags: , , | Leave a comment

Foraging

Last weekend, my dear friends, my partner and I wandered into the forest, for what’s become an annual chanterelle picking excursion. It’s a wonderful way to connect with nature. Hiking, breathing in the freshest air, foraging for food and taking … Continue reading

September 23, 2013 by Emi Uchida
Categories: Breakfast, film, life style, Recipe, scenery, Vegetarian | Tags: , , , | 14 comments

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