Category Archives for Recipe
Where is your sacred place where you can calm your mind, relax, be alone, disconnect the noise, think through daily happenings, or seek solace? For me, it is my garden. I may crawl under a fruit tree or hide behind … Continue reading →
May 17, 2013 by Emi Uchida
Categories: Fish, Garden, Main Course, Recipe, Vegetarian |
Tags: fish, halibut, herb, herb salt, marjoram, sage, thyme |
6 comments
I don’t know where you live in the world, but as a West Coast resident, for me soup is by far the most essential culinary staple. I turn anything in my garden into soup, especially when I have bits of … Continue reading →
May 3, 2013 by Emi Uchida
Categories: Garden, Recipe, Soup, Vegetarian |
Tags: beet, healthy, root vegetable, vegetable, vegetarian, vibrant colour |
4 comments
I enjoy the time when I lift remnants of the last year from the garden, in order to prepare the beds for a new cycle to come. Every year, I am reminded of some of the amazing and sometimes mysterious … Continue reading →
April 12, 2013 by Emi Uchida
Categories: Baked Goods, Dessert, Garden, Recipe, Rice, Soup, Vegetarian |
Tags: baked goods, barley, blueberry, cobbler, dessert, garden, leek, soup, vegetable, vegetarian |
6 comments
← Older posts