Category Archives for Appetizer

Roasted Garlic & Rosemary on Crusty Bread

It seems like my blog has become a place for quarterly posts, there’s just so much to do and I haven’t made much time to share. In the midst of summer, my garden is full of abundance. I’m forever in … Continue reading

August 29, 2014 by Emi Uchida
Categories: Appetizer, Breakfast, film, Garden, life style, Recipe, Snack, Vegetarian | Tags: , , , , , , , , | 6 comments

Meatless Nikujaga & Green Beans with Miso Beef Sauce

The truth is, making a post on my blog requires some organization skills on my part. Each vegetable variety that we grow in our garden has its prime period, and arranging the timing to harvest, cook, photograph and write all … Continue reading

September 9, 2013 by Emi Uchida
Categories: Appetizer, Japanese Food, Meat, Recipe, Vegetarian | Tags: , , , , , , | 1 comment

Peach Rosemary Jam

My intention to make apricot lavender jam this summer quickly shifted when I saw the young peaches forming on the tree that was given to me by one of my gardener friends when it was a baby tree, 4 years … Continue reading

September 5, 2013 by Emi Uchida
Categories: Appetizer, Breakfast, Garden, Garden Tips, how-to, life style, Preserves, Recipe, Snack, Vegetarian | Tags: , , , , , , | 4 comments

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